World renowned Food Intolerance consultant Sandra Strom, CEO of Song of Health, continues her efforts to help people adapt recipes to meet their dietary requirements and lead healthy, happy lives. She is currently seeking funding to publish The Food Intolerance Cookbook and to create a website, www.thefoodintolerancecookbook.com, to provide a community for people with food intolerances to discuss their experiences and the recipes.
Astoria, OR, May 1, 2011 – Food Intolerances pose a significant danger to those who suffer from them. Illness, hospitalization, and even death can result from untreated Food Intolerances. Sandra Strom, a recognized leader in Food Intolerance counseling, is preparing to publish The Food Intolerance Cookbook, which is a necessary tool for those who are trying to adapt recipes to meet their dietary requirements. Strom is seeking funding for the The Food Intolerance Cookbook at http://www.kickstarter.com/projects/Sandra/the-food-intolerance-cookbook.
The Food Intolerance Cookbook will provide a new approach to food, bringing happiness back into the kitchen, and creating a sense of personal well-being and hope. Visually stunning and fun to make, the recipes are healthy and tasty; they have been created with all the wisdom and understanding you'll need to make eating enjoyable again. These recipes have been tested and refined over the years by hundreds of people. There’s something for everyone—from strict vegetarians to meat eaters.
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The most unique aspect of the recipes in the book is that all the ingredients are coded for specific food intolerance categories, according to the Carroll Food Intolerance Method, and a Food Substitutions List is included, helping to adapt ingredients in most recipes. There is nothing else like it available!
Funding is being sought to publish the book and create the website at http://www.thefoodintolerancecookbook.com. The site will promote the cookbook, give an online community their own forum to share in-the-kitchen experiences, and provide potential readers the ability to purchase The Food Intolerance Cookbook both as a printed book and in a variety of electronic formats (Kindle, Nook, PDF, etc.).
About Song of Health
Song of Health.com is your web-based service dedicated to offering subscribers information in simple format, to identify food groups and their derivatives. Our intent is to help everyone avoid their specific food intolerances. We also bring you related information pertinent to well being and healthy living.
The Song of Health Team is a dedicated group, consisting of renowned doctors and experts in the field of Classical Naturopathic medicine and a supporting staff who helps make it possible to bring this information available to you, both on the website and in monthly newsletters, which are emailed to you personally.
Sunday, April 24, 2011
Friday, April 15, 2011
FUNDING PROJECT FOR THE FOOD INTOLERANCE COOKBOOK HAS LAUNCHED!
Do you or someone you know have an intolerance to foods that you must avoid
in order to be well and healthy?
Learning how to adapt one's life to avoid food intolerances can cause frustration, confusion, and feelings of helplessness. For the last couple years I have been working on writing my cookbook, The Food Intolerance Cookbook. The book is a necessary tool for those who are trying to adapt recipes to meet their dietary requirements. It also contains lots of fun, easy, and enticing recipes - and stories - for everyone.
The Food Intolerance Cookbook will provide a new approach to food, bringing happiness back into the kitchen, and creating a sense of personal well-being and hope. Visually stunning and fun to make, the recipes are healthy and tasty; they have been created with all the wisdom and understanding you'll need to make eating enjoyable again. My recipes have been tested and refined over the years by hundreds of people. My hope is to extend the reach of my assistance to thousands of people who deal with Food Intolerance issues.
The most unique aspect of the recipes in the book is that all the ingredients are coded for specific food intolerance categories, according to the Carroll Food Intolerance Method, and a Food Substitutions List in included, helping to adapt ingredients in most recipes. There http://www.blogger.com/img/blank.gifis nothing else like it available!
The new website, www.thefoodintolerancecookbook.com, will promote the cookbook, give an online community their own forum to share in-the-kitchen experiences, and provide potential readers the ability http://www.blogger.com/img/blank.gifto purchase The Food Intolerance Cookbook both as a printed book and in a variety of electronic formats (Kindle, Nook, PDF, etc.).
I am close to having the book published soon. In order to help fund the initial costs of completing the book, a funding project has just been launched at http://www.kickstarter.com/projects/Sandra/the-food-intolerance-cookbook.
Contributions are needed for: Promoting and marketing the cookbook; building a new website; hiring a webmaster, graphic designer, photographer, and editor; and converting the printed book into an e-book.
In appreciation for your support in helping to turn my vision into a reality, many gifts, including a copy of the cookbook, are offered for your contributions.
Pledged contributions are being received at:http://www.kickstarter.com/projects/Sandra/the-food-intolerance-cookbook through May 9, 2011.
THE FOOD INTOLERANCE COOKBOOK
Unique cookbook offers favorites & creative recipes. Learn successful cooking; how to adapt most recipes to avoid food intolerance.
Thank you to All My Relations,
Sandra Strom
in order to be well and healthy?
Learning how to adapt one's life to avoid food intolerances can cause frustration, confusion, and feelings of helplessness. For the last couple years I have been working on writing my cookbook, The Food Intolerance Cookbook. The book is a necessary tool for those who are trying to adapt recipes to meet their dietary requirements. It also contains lots of fun, easy, and enticing recipes - and stories - for everyone.
The Food Intolerance Cookbook will provide a new approach to food, bringing happiness back into the kitchen, and creating a sense of personal well-being and hope. Visually stunning and fun to make, the recipes are healthy and tasty; they have been created with all the wisdom and understanding you'll need to make eating enjoyable again. My recipes have been tested and refined over the years by hundreds of people. My hope is to extend the reach of my assistance to thousands of people who deal with Food Intolerance issues.
The most unique aspect of the recipes in the book is that all the ingredients are coded for specific food intolerance categories, according to the Carroll Food Intolerance Method, and a Food Substitutions List in included, helping to adapt ingredients in most recipes. There http://www.blogger.com/img/blank.gifis nothing else like it available!
The new website, www.thefoodintolerancecookbook.com, will promote the cookbook, give an online community their own forum to share in-the-kitchen experiences, and provide potential readers the ability http://www.blogger.com/img/blank.gifto purchase The Food Intolerance Cookbook both as a printed book and in a variety of electronic formats (Kindle, Nook, PDF, etc.).
I am close to having the book published soon. In order to help fund the initial costs of completing the book, a funding project has just been launched at http://www.kickstarter.com/projects/Sandra/the-food-intolerance-cookbook.
Contributions are needed for: Promoting and marketing the cookbook; building a new website; hiring a webmaster, graphic designer, photographer, and editor; and converting the printed book into an e-book.
In appreciation for your support in helping to turn my vision into a reality, many gifts, including a copy of the cookbook, are offered for your contributions.
Pledged contributions are being received at:http://www.kickstarter.com/projects/Sandra/the-food-intolerance-cookbook through May 9, 2011.
THE FOOD INTOLERANCE COOKBOOK
Unique cookbook offers favorites & creative recipes. Learn successful cooking; how to adapt most recipes to avoid food intolerance.
Thank you to All My Relations,
Sandra Strom
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